Woodlane Orchard and SPhiker are celebrating a remarkable season of recognition, reflecting their commitment to sustainability, innovation, and excellence.
At the prestigious Premier’s Food and Beverage Awards, Sphiker proudly took home the Sustainability and Waste Management Award, sponsored by Peats honoring its dedication to circular economy principles. By rescuing surplus and damaged produce to create eco-friendly dehydrated meals, snacks, and desserts, the business continues to champion responsible consumption and production practices.
In another significant achievement, Kelly Johnson, a driving force behind SPhiker, received the Belief Award in the Shine Awards presented by the Weekly Tomes and Harvey Norman.
This Award highlights her visionary leadership in creating sustainable, convenient meal options for outdoor enthusiasts and beyond.
Woodlane Orchard also reached new heights as a State Finalist in the Telstra Best of Business Awards this year, further solidifying its reputation as a leader in sustainable business practices.
These accolades underscore the dedication of both brands to sustainability, quality, and supporting local communities, setting a high standard for the industry.
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