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Apricot, Peach and Cinnamon Rice Pudding
 Wonderful winter warmer rich in Mypolonga stone fruit and cinnamon just like Grandma use to make. 
 
We have added coconut milk powder to make this creamy and delicious.
 
Just add 175ml of water and cook 12 -14 minutes.

Apricot, Peach and Cinnamon Rice Pudding

$6.00Price
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